Monday - Friday 6.30 a.m. - 10.30 a.m., Saturdays 7.00 a.m. - 10.30 a.m.
Sunday and at the following public holidays: 1st may public holiday, Ascension day, Pentecost, day of the German unity
Monday - Friday 12.00 a.m. - 2.00 p.m.
3 course lunch buffet or menu at chef''s discretion with soup, big salad buffet and cold starters, 2 main dishes to choose, dessert, including coffee, tea, mineral water and apple juice
Monday - Sunday 12.00 a.m. - 17.00 hours
A la carte
Daily 17.00 a.m. - 10.00 p.m.